A Review on Self- Micro Emulsifying Drug Delivery
System: Evident to improve the oral bioavailability of hydrophobic drugs
Dhiraj A. Khairnar1*, Avinash B. Darekar1,
Ravindra B. Saudagar2
1Department of Pharmaceutics, KCT'S R.G. Sapkal College
of Pharmacy, Anjaneri, Dist.Nashik-422212, Maharashtra, India.
2Department of Pharmaceutical Chemistry, KCT'S R.G. Sapkal
College of Pharmacy, Anjaneri, Dist.Nashik-422212, Maharashtra, India.
*Corresponding
Author E-mail: dhirajkhairnar90@gmail.com
Received on 08.04.2016 Accepted on 25.04.2016
© Asian Pharma Press All Right Reserved
Asian J. Pharm. Tech. 2016;
6(2): 131-134.
DOI: 10.5958/2231-5713.2016.00018.0
ABSTRACT:
The SMEDDS are the isotropic mixture of oil,
surfactant and co-surfactant. SMEDDS solve the problem of all BCS class of drug
such as solubility, high molecular weight, pre systemic first pass effect,
enzymatic degradation, gastric irritation and also increase the bioavailability
and stability of drug. Currently a number of technologies are available to deal
with the poor solubility, dissolution rate and bioavailability of insoluble
drugs one of them is Self‐Micro Emulsifying Drug Delivery Systems
(SMEDDS). lipid based formulations, self-microemulsifying formulations (droplet
size <100 nm) are evident to improve the oral bioavailability of hydrophobic
drugs primarily due to their efficiency in facilitating solubilization and in
presenting the hydrophobic drug in solubilized form whereby dissolution process
can be circumvented.
KEY WORDS: SMEDDS, Hydrophobic drugs, surfactant, oil,
co-surfactant, bioavailability.
INTRODUCTION:
If any new formulation has to success in the
pharmaceutical market they should fulfil all these parameter like stability,
bioavailability, cost of product and patient compliance. If the formulation
fails to comply any one of the parameter then product may get fail to acquire
capital market in the pharmaceutical field. Several strategies have been
adopted for to overcome such a mentioned problem by various techniques. For the
therapeutic delivery of lipophillic active moieties (BCS class II drugs), lipid
based formulations are inviting increasing attention.
Currently a number of
technologies are available to deal with the poor solubility, dissolution rate
and bioavailability of insoluble drugs. Self micro emulsifying drug delivery
system (SMEDDS) are defined as isotropic mixtures of natural or synthetic oils,
solid or liquid surfactants, or alternatively, one or more hydrophilic solvents
and co-solvents/surfactants that have a
unique ability of forming fine oil-in-water (o/w) micro emulsions upon mild
agitation followed by dilution in aqueous media, such as GI fluids.
More than 60% of potential
drug products suffer from poor water solubility. This frequently results in
potentially important product not reaching the market or not achieving their
full potential. Pharmaceutical industry is quick in realizing the importance of
solubility and dissolution rate in bioavailability and good deal of research
has been done in this area. In recent years, much attention has been paid to
self microemulsifying drug delivery system (SMEDDS), which have shown lots of
reasonable success in improving oral bioavailability of poorly soluble drugs.
One of the traditional approaches used to improve solubility of a poorly water
soluble molecule without losing its biological activity is by producing various
salt forms. Prodrug approach has also resulted in improved solubility.
NEED FOR SMEDDS[1,2]
BCS class II or class IV
compounds, when given orally to the gastrointestinal tract are typically
dissolution rate-limited i.e. the absorption rate from the gastrointestinal
(GI) lumen is controlled by dissolution.13
There is currently no single
or simple solution to the challenge. Different formulation approaches can be
used for this like, 13
Modification of the
physicochemical properties, such as
·
Salt formation,
·
Particle size reduction (micronization) of the
compound,
·
Solid dispersion,
·
Complexation with cyclodextrins,
Use of Permeation enhancers.
Indeed,
in some selected cases, these approaches have been successful. However, these
methods have their own limitations.
Advantages of SMEDDs[11]:
1.
Irritation caused by prolonged contact between the drug and
the wall of the GIT can be surmounted by the formulation of SMEDDs as the
microscopic droplets formed help in the wide distribution of the drug along the
GIT and these are transported quickly from the stomach.
2.
Upon dispersion in water, these formulations produce fine
droplets with enormous interfacial area due to which the easy partition of the
drug from the oil phase into the aqueous phase is possible which cannot be
expected in case of oily solutions of lipophilic drugs.
3.
SMEDDs are advantageous over emulsions in terms of the
stability because of the low energy consumption and he manufacturing process
does not include critical steps.
4.
Simple mixing equipment is enough to formulate SMEDDs and
time required for preparation is also less compared to emulsion.
5.
Poor water soluble
drugs which have dissolution rate limited absorption can be absorbed
efficiently by the formulation of SMEDDs with consequent stable plasma-time
profile.
6.
Constant plasma levels of drug might be due to presentation
of the poorly water soluble drug in dissolved form that bypasses the critical
step in drug absorption, that is, dissolution.
7.
Along with the lipids, surfactants that are commonly used in
the formulation of SMEDDs like Tween 80, Spans, Cremophors (EL and RH40), and
Pluronics are reported to have inhibitory action on efflux transporters which
help in improving bioavailability of the drugs which are substrates to the
efflux pumps. Drugs which have propensity to be degraded by the chemical and
enzymatic means in GIT can be protected by the formulation of SMEDDs as the
drug will be presented to the body in oil droplets.
Disadvantages of SMEDDS[8]
1.
One of the obstacles for the development of SMEDDs and other
lipid-based formulations is the lack of good predicative in vitro models
foe assessment of the formulations.
2.
Traditional dissolution methods do not work, because these
formulations potentially are dependent on digestion prior to release of the
drug.
3.
This in vitro model needs further development and
validation before its strength can be evaluated. Further development will be
based on in vitro-in vivo correlations and therefore different prototype
lipid based formulations needs to be developed and tested in vivo in a
suitable animal model.
4.
The drawbacks of this system include chemical instabilities
of drugs and high surfactant concentrations in formulations (approximately
30-60%) which irritate GIT. Moreover, volatile co solvents in the conventional
self-micro emulsifying formulations are known to migrate into the shells of
soft or hard gelatin capsules, resulting in the precipitation of the lipophilic
drugs.
5.
The precipitation tendency of the drug on dilution may be
higher due to the dilution effect of the hydrophilic solvents. Formulations
containing several components become more challenging to validate.
Composition of SMEDDS[7-13]:
The SMEDDS composed of the
oil and surfactant. The ratio of concentration of the oil and surfactant
depends upon the solubility of the drug and self emulsifying ability. The
nature of oil, concentration of surfactant and the temperature at which self
emulsification occur is also important during the formulation of SMEDDS.
Preformulation studies are carried out for the selection of oil, surfactant and
co-surfactant as these are specific for a particular SMEDDS. First we govern
solubility of drug in various oils and surfactant/co-surfactant then prepare a
series of SMEDDS system containing drug in various oils and
surfactants/co-surfactants. By constricting the Pseudo-ternary phase diagram we
identify the efficient self -emulsification region.
A.
Oils:
One of the most important
excipients because oil can solubilise the lipophilic drug in a specific amount
and it can facilitate self emulsification and increase the fraction of
lipophilic drug transported via the intestinal lymphatic system, mainly the
long chain and medium chain triglycerides are use. The concentration of oil
present in SMEDDS is about the 40 to 80 % the modified and hydrolyzed vegetable
oils widely because they show the more solubility and good self emulsifying
property. Solvent capacity for less hydrophobic drugs can be improved by
blendingtriglycerides with mono- and di-glycerides
B. Surfactants:
The surfactant is the
important for the solubilisation of the drug in the oil and they commonly use
as the emulsifier in this system. The various surfactants are using in this
system mainly the non-ionic surfactants. The non-ionic surfactants have the
ability to from the self emulsification in gastric medium also the non ionic
surfactant having the less toxicity. The non-ionic surfactant cause the
reversible changes in the permeability of the intestinal lumen. The
concentration of surfactant is most important parameter because the self emulsification
of SMEDDS is depends up on the concentration ratio of oil and surfactant. The
concentration of surfactant is about the 30 to 60 % in SMEDDS and the HLB value
of non ionic surfactant is about >12. The large quantity of the surfactant
may cause the gastric irritation. The droplet size depends up on the
concentration of surfactant. The mean droplet size is increase with increasing
the surfactant concentration. This could be attributed to the interfacial
disruption elicited by enhanced water penetration into the oil droplet mediated
by the increased surfactant concentration and leading to ejection of oil
droplets into the aqueous phase. The surfactants used in these formulations are
known to improve the bioavailability by various mechanisms including: improved
drug dissolution, increased intestinal epithelial permeability, increased tight
junction permeability.
C. Co-surfactant:
For the fabrication of an
optimum SMEDDS, high concentration of surfactant is required in order to reduce
interfacial tension sufficiently, which can be harmful, so co-surfactants are
used to shrink the concentration of surfactants. Co-surfactants together with
the surfactants afford the sufficient litheness to interfacial film to take up
different curvatures required to form micro-emulsion over a wide range of
composition. Selection of proper surfactant and co-surfactant is necessary for
the efficient design of SMEDDS and for the solubilisation of drug in the
SMEDDS. Organic solvents like ethanol, propylene glycol, polyethylene glycol
are able to dissolve large amount of either drug or hydrophilic surfactant in
lipid base and are suitable for oral delivery, so they can be used as
co-surfactant for SMEDDS. Alternately alcohols and other volatile co-solvents
show a disadvantage that by evaporation they get entered into soft/hard gelatin
capsule shells resulting in precipitation of drug. On the other hand
formulations which are free from alcohols have limited lipophilic drug
dissolution ability. Hence, appropriate choice of components has to be made for
formulation of efficient SMEDDS. Hydrophilic co-surfactants are preferably
alcohols of intermediate chain length such as hexanol, pentanol and octanol,
which are known to reduce the oil/water interface and allow the spontaneous
formulation of micro emulsion.
Preparations of SMEDDS
formulations[3-6]:
SMEDDS was prepared according
to recently reported method. Variable proportions of oil, surfactant and
co-surfactant were added into a 10 ml screw capped glass tube, and the
components were mixed by gentle stirring. After complete dissolution, SMEDDS, a
clear and transparent solution, was obtained. Based on the results of above
experiment and the reported concentration scope of three ingredients forming
SMEDDS, the contents of surfactant, co-surfactant and oil were chosen at the
range of 30-65%, 30-65% and 5-40%, respectively, in order to obtain the optimal
formulation of SMEDDS. Now a days for optimization and design of SMEDDS the
surface methodology, modified simplex method and box- bechnken design
optimization techniques use.
Mechanism of SMEDDS[4]:
No single theory explains all
aspects of micro emulsion formation. Schulman et al. considered that the
spontaneous formation of micro emulsion droplets was due to the formation of a
complex filmat the oil‐water interface by
the surfactant and co‐surfactant.
Thermodynamic theory of formation of micro emulsion explains that
emulsification occurs, when the entropy change that favour dispersion is
greater than the energy required to increase the surface area of the
dispersion[17] and the free energy (ÄG) is negative. The free energy in the
micro emulsion formation is a direct function of the energy required to create
a new surface between the two phases and can be described by the equation: ÄG =
S N a r 2 óð Where, ÄG is the free energy associated with the process (ignoring
the free energy of the mixing), N is the number of droplets of radiusr and ó
are presents the interfacial energy. With time, the two phases of the emulsion
tend to separate to reduce the inter facial area, and subsequently, the free
energy of the system decreases. Therefore, the emulsion resulting from aqueous
dilution are stabilized by conventional emulsifying agents, which forms a
monolayer around the emulsion droplets, and hence, reduce the interfacial
energy, as well as providing a barrier to prevent coalescence.
Evaluation of SMEDDS[10,16]:
1. Visual assessment
may provide important information about the self‐emulsifying property of the SMEDDS and about the resulting dispersion.
Estimation of the increased drug dissolution and absorption from large surface
area afforded by the emulsion. Inhibit gastric motility by oil / lipid phase of
emulsion allows more time for dissolution and absorption of drug from lipid
phase. Fatty acids are distributed between other aqueous solution emulsion
droplets and the micelles (formed by bile salt) Monoglycerides along with water
insoluble components such as vitamins, lipophillic drugs are moved into the
micelles, which diffuse through gut content to intestinal mucosa. Short chain
fatty acids along with hydrophilic drug are diffused directly to portal supply,
while longer fatty acids are utilized in chylomicron formation. Once monoglycerides
along with lipophillic drugs are transported into intestinal mucosa,
chylomicron synthesis takes place and are released into lymphatic’s efficiency
of the self‐emulsification can be done by evaluating the rate of
emulsification and particle size distribution. Turbidity measurement to
identify efficient self‐emulsifying can be
done to establish whether the dispersion has reached equilibrium rapidly and in
reproducible time.
2. Droplet polarity
and droplet size are important emulsion characteristics. Polarity of oil
droplets is governed by the HLB value of oil, chain length and degree of
unsaturation of the fatty acids, the molecular weight of the hydrophilic
portion and concentration of the emulsifier. A combination of small droplets
and their appropriate polarity (lower partition coefficient o/w of the drug)
permit acceptable rate of release of the drug. Polarity of the oil droplets is
also estimated by the oil/water partition coefficient of the lipophilic drug.
3. Size of the
emulsion droplet is very important factor in self emulsification/ dispersion
performance, since it determine the rate and extent of drug release and
absorption. The Coulter nanosizer, which automatically performs photon
correlation analysis on scattered light, can be used to provide comparative
measure of mean particle size for such system. This instrument detects dynamic
changes in laser light scattering intensity, which occurs when particle
oscillates due to Brownian movement. This technique is used when particle size
range is less than 3μm; a size range for a SMEDDS is 10 to 200 nm.
4. For sustained
release characteristic, dissolution study is carried out for SEMDDS. Drugs
known to be insoluble at acidic pH can be made fully available when it is
incorporated in SMEDDS.
CONCLUSION:
Self‐Micro Emulsifying Drug Delivery Systems appear to be unique and
industrially feasible approach to overcome the problem of low oral
bioavailability associated with the lipophillic drugs. As there is increase in
oral drug absorption of BCS II class drugs, so we can say it is one of the
method for enhancing oral bioavailability of drug.Further
research in developing SMEDDS with surfactants of low toxicity and to develop in vitro methods to better understand
the in vivo fate of these formulations can maximize the availability of SMEEDS
in market.
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